AUNTIE MARY'S SECRET RED SAUCE

Auntie Mary's Secret Red Sauce

Auntie Mary's Secret Red Sauce

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This ain't your average jarred stuff, honey. This family tradition has been passed down for generations, and it's packed with flavor. Grandma/Nana/Auntie Mary used to say the secret ingredient was her smile as she cooked. She'd simmer it for hours until it was read more rich, and every bite tasted like home. Now, I try my best to keep the tradition alive, using her old/worn/well-loved recipe book and garden-grown ingredients.

  • The

Quick Weeknight Chicken Stir-Fry

Craving a delicious meal but don't have a ton of time? This really easy chicken stir-fry is the ideal solution! With just simple ingredients and less than 30 minutes, you can whip up this scrumptious dish that's sure to satisfy the whole family. Start by cooking some bite-sized chicken pieces in a large frying pan. Then, add in your favorite veggies like peppers, onions, and snap peas. Toss it all together with a delicious sauce made from soy sauce, honey, ginger, and garlic for a truly unforgettable experience. Serve your stir-fry over quinoa for a well-rounded meal.

A Top-Notch Guide to Perfection

Get ready for the sweetest treat you've ever tasted! These legendary treats are crispy on the edges|inside, with a heart that's packed with melted chocolate chips.

This recipe is your key to baking cookies that will satisfy everyone. It's so straightforward, even kitchen novices can achieve cookie perfection.

So grab your supplies|mixers and prepare to!

  • You'll need:
    • Melted and cooled butter
    • Granulated sugar crystals
    • Brown sugar, packed
    • Fresh eggs, room temperature
    • Pure vanilla essence
    • All-purpose flour
    • Small amount for lift
    • Salt
    • Your favorite kind of chocolate chips

Vegetarian Black Bean Burgers

Craving a delicious and hearty burger but want to keep a plant-based option? Look no more than these incredible Vegan Black Bean Burgers! These tasty patties are packed with taste from black beans, spices, and bold veggies. They're a great alternative to traditional beef burgers and are perfect for summer barbecues. You can pile high them with your preferred burger toppings like lettuce, tomato, onion, avocado, and vegan cheese. Savor these flavorful burgers on buns or enjoyed over a bed of greens for a satisfying meal.

Easy 30-Minute Lemon Herb Salmon

Get ready for a scrumptious and fast weeknight dinner with this effortless lemon herb salmon recipe! In just 30 minutes, you can have a wholesome meal that is bursting with flavor. This recipe only requires some ingredients and is incredibly straightforward. You'll be flaunting a dish that is both elegant.

Here's what you'll need:

  • Thawed salmon fillets
  • Citrus
  • Seasonings like sage, chives, mint
  • Olive oil
  • Salt and pepper

First, heat your oven to 200 degrees Celsius. Grease a baking dish and then put the salmon in the baking dish. Next, whisk the lemon juice, herbs, olive oil, salt, and pepper. Brush this mixture over the salmon fillets. Finally, cook for 12-15 minutes. To check if the salmon is cooked, use a meat thermometer.

Serve immediately alongside your favorite side dish.

Perfect Pumpkin Pie from Scratch

This autumn time, bring the warmth and joy of a homemade pumpkin pie to your table. This recipe for classic pumpkin pie is made entirely from scratch, using fresh ingredients. Kick off by blending ripe pumpkins into a smooth puree. Then, carefully combine it with warm ingredients like cinnamon, ginger, and nutmeg for a flavor that is both delicious. The rich filling is then finished in a flaky artisan crust until it's golden brown and absolutely set.

Serve your warm pumpkin pie with a dollop of whipped cream and enjoy the bliss of your labor!

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